Treat yourself to a refreshing and delicious breakfast or snack with this strawberries and cream smoothie bowl! Topped with crunchy chocolate sea salt granola, it’s a delightful way to enjoy the flavors of summer any time of year.
Ingredients:
- 1 cup frozen strawberries
- 1 ripe banana
- 1/2 cup yogurt (vanilla or plain)
- 1/2 cup milk (dairy or plant-based)
- 1 teaspoon honey or maple syrup (optional)
- Toppings:
- Fresh strawberries, sliced
- Chocolate sea salt granola
- Chia seeds (optional)
- Mint leaves for garnish (optional)
Recipe:
- Blend the Smoothie:
- In a blender, combine the frozen strawberries, banana, yogurt, milk, and honey or maple syrup (if using).
- Blend until smooth and creamy, adjusting the milk for desired thickness.
- Assemble the Bowl:
- Pour the smoothie into a bowl and smooth the top with a spoon.
- Arrange the sliced fresh strawberries on top.
- Add Toppings:
- Sprinkle the chocolate sea salt granola generously over the smoothie bowl.
- Add chia seeds and mint leaves for extra texture and color, if desired.
Enjoy!
This strawberries and cream smoothie bowl with chocolate sea salt granola is a delightful, nourishing treat that’s perfect for breakfast, a snack, or even dessert. Indulge in the creamy sweetness and enjoy the satisfying crunch!