Danielle Turk

  • Tell us a bit about yourself.
    I am a hippie dippie, loving artist. Mother of 4, married and an adventure lover of nature and all things water and sun!
  • What do you do with City Fresh?
    carry and set up veggies, talk with and assist customers.
  • How long have you been a volunteer?
    About 4 months
  • What keeps you coming back to City Fresh?
    Supporting local and fresh.
  • What’s your favorite vegetable? Artichoke or cucumber or zucchini.
  • Got a recipe to share? Parsnips, carrots, beets, parsley, salt, curry, balsamic and curry lightly steamed and then seared.